You Need to Increase Stomach Acid - Not Supress It
- Dr. Ryan DeNome
- May 12
- 3 min read
At The Wellness Way, we challenge conventional thinking about health—and that includes the long-held belief that heartburn, acid reflux, and indigestion are caused by too much stomach acid. In truth, many of these symptoms stem from not having enough stomach acid, and suppressing it further with PPIs (proton pump inhibitors) can do more harm than good.
Let’s take a deeper look at why increasing stomach acid may actually be the key to healing your gut, improving digestion, and supporting overall health.
The Truth About Stomach Acid
Stomach acid, also known as hydrochloric acid (HCl), plays a vital role in your digestive system. It's responsible for:
Breaking down food into smaller, absorbable components
Activating digestive enzymes, such as pepsin
Killing harmful bacteria and pathogens
Helping the body absorb key nutrients, especially B12, calcium, and magnesium
When stomach acid levels are too low—a condition called hypochlorhydria—it can lead to a host of problems that ironically mimic the symptoms of too much acid.
Low Stomach Acid = Digestive Dysfunction
Here’s what happens when stomach acid is insufficient:
Food sits in the stomach longer, leading to fermentation and gas production. This causes pressure that can push stomach contents up into the esophagus.
The lower esophageal sphincter (LES) relies on adequate stomach acid to stay tightly closed. When acid is low, the LES becomes relaxed—allowing acid to reflux into the esophagus.
Undigested food moves into the intestines, contributing to bloating, SIBO (small intestinal bacterial overgrowth), and inflammation.
Nutrient absorption declines, weakening your immune system and depleting energy.
So while it may feel like you have too much acid, in most cases you actually have too little.
The Problem with PPIs
Proton pump inhibitors are one of the most over-prescribed drugs in America. They work by blocking the production of stomach acid, offering temporary relief—but at a long-term cost.
Risks of chronic PPI use include:
Impaired nutrient absorption (B12, magnesium, calcium, iron)
Increased risk of bone fractures
Greater susceptibility to infections (like C. diff and pneumonia)
Increased risk of kidney disease and dementia (based on emerging research)
Rebound acid hypersecretion when stopping PPIs, making symptoms worse
By shutting down acid production, PPIs mask the symptom but ignore the root cause—and leave your digestive system weaker over time.
The Wellness Way Approach: Test, Don’t Guess
At The Wellness Way, we don’t guess—we test. We use specific testing to identify digestive imbalances, food sensitivities, and inflammatory triggers. If low stomach acid is at the core of your digestive issues, we don’t suppress it—we work to restore it.
Supporting healthy stomach acid production includes:
Addressing food allergies and sensitivities
Using apple cider vinegar or betaine HCl supplements (as guided by a practitioner)
Balancing stress levels, as chronic stress reduces stomach acid
Avoiding antacids and PPIs unless absolutely necessary
Restoring gut flora and repairing the gut lining
Your body was designed to heal—and that includes your gut. When you work with your physiology instead of suppressing it, amazing things can happen.
Final Thoughts
If you’re struggling with acid reflux, indigestion, or chronic bloating, it may be time to flip the script. You may not have too much acid—you might not have enough. Suppressing acid with PPIs can offer short-term relief but often leads to long-term problems.
The Wellness Way is here to help you uncover the root causes and restore true health from the inside out. Don’t settle for symptom management—choose a path of restoration and healing.
Ready to take the first step toward gut healing? Contact The Wellness Way – Mason today for a personalized approach to digestive health.

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